Cynthia Ferich

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Peppers and Eggs Recipe on FOX 46 Charlotte

February 19, 2017 By Cynthia Ferich

Peppers and Eggs 5 large eggs 4 large green peppers 1 medium sweet onion, chopped 5 tablespoons olive oil 1 clove garlic, minced salt & pepper to taste 1 loaf of fresh Crusty Italian bread – Yum! Clean, seed, and slice peppers lengthwise into 1-inch strips.  Beat eggs thoroughly.  Heat oil in large frying pan […]

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Filed Under: Sandwiches, Television Tagged With: Best Italian Cookbook, Best Pepper and Eggs Recipe, Charlotte, Cooking with Noni, cynthia ferich, Cynthia Ferich Author, Cynthia Ferich Cooks, Cynthia Ferich Cooks on Fox 46 Charlotte, Cynthia Ferich Facebook, Cynthia Ferich Instagram, Cynthia Ferich Pinterest, cynthia ferich television personality, cynthia ferich TV chef, Cynthia Ferich twitter, extra virgin olive oil, Fox 46 Charlotte, MaMa Mia Cucina, North Carolina, private chefs of charlotte, Vegetarian recipe

CBS / WBTV, The Olive Tap, Watermelon Radish and White Bean Dip

January 6, 2016 By Cynthia Ferich

                    New Year * New Health * New Resolutions! Welcome 2016 and my first cooking segment of the NEW year.  The focus is on health, freshness, the WOW! factor and an introduction to a new veggie to the repertoire. The ‘Watermelon Radish’ is a veggie I included in my holiday veggie […]

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Filed Under: Appetizers, In The Garden, New Year's Celebration, Television Tagged With: Best Italian Cookbook, best italian recipes, Best Superbowl recipes, CC Foodie Gal, Celebrations, Cooking Tips, Cynthia Cooks, cynthia cooks on WBTV News, Cynthia Cooks with Cynthia Ferich Facebook, Cynthia Ferich Cooks, Cynthia Ferich Instagram, Cynthia Ferich Personal Chef Charlotte, Cynthia Ferich Pinterest, cynthia ferich TV chef, Cynthia Ferich twitter, extra virgin olive oil, Food Recipe, healthy food, John Carter WBTV, MaMa Mia Cucina, North Carolina, Superbowl 2016, The Olive Tap, The Olive Tap Ballentyne, TV Chef, vegetables, Vegetarian recipe, Watermelon Radish, WBTV, wbtv christine sperow, WBTV News

WCNC TV Cooking Segment – Traditional and Zucchini Lasagna

August 17, 2015 By Cynthia Ferich

Make, Bake & Take – Lasagna! was the cooking segment on Friday, August 14, 2015 on WCNC Charlotte Today with Colleen Odegaard and Ramona Holloway filling in for Eugene Robinson. If you think of ‘Lasagna’, it is a casserole.  And in the south, we love a casserole!  Most ethnicities have one – the Greeks have Moussaka, […]

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Filed Under: MaMa Mia Cucina Book Launch 2011, Pasta & Rice, Television Tagged With: Best Casserole Recipes, Best gluten-free recipe, Best Italian Cookbook, Best Lasagna Recipe, Best Zucchini Lasagna Recipe, Best Zucchini Recipe, Charlotte, Charlotte Cooking Classes, Charlotte Today, colleen odegaard, Cooking with Noni, Cynthia Ferich Cooks, Cynthia Ferich Cooks Facebook, Cynthia Ferich Instagram, Cynthia Ferich Pinterest, cynthia ferich private chef, Cynthia Ferich TV Chef Charlotte, Cynthia Goch, eugene robinson, extra virgin olive oil, Food TV, healthy food, MaMa Mia Cucina Cookbook, Pittsburgh, Ramona Holloway, TV Food Segment, WCNCTV

WBTV Charlotte Cooking Segment – Zucchini Squares

August 10, 2015 By Cynthia Ferich

What to do with all of those summer zucchini?! was this morning’s cooking segment @WBTV Charlotte, North Carolina with news anchor, John Carter.  I love this team of news reporters and enjoy feeding them and sharing in the conversation and laughs behind the scenes after the segment.  Isn’t that some of what food is all about?  Food […]

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Filed Under: Cookbook, Television, Vegetables Tagged With: Best gluten-free recipe, Best Italian Cookbook, Best Quiche Recipe, Best Zucchini Recipe, Chester County Pennsylvania, Cooking Tips, Cooking with Noni, Cynthia Cooks Charlotte, Cynthia Cooks Recipe Blog, cynthia ferich, Cynthia Ferich Cooks, Cynthia Ferich Cooks Facebook, cynthia ferich food tv, Cynthia Ferich Instagram, Cynthia Ferich Personal Chef Charlotte, Cynthia Ferich Pinterest, cynthia ferich TV chef, Cynthia Ferich TV Chef Charlotte, cynthia ferich wbtv, Cynthia Goch, CynthiaCooks.com, extra virgin olive oil, friends and family, gluten-free baking mix, gluten-free recipe, John Carter WBTV, MaMa Mia Cucina Cookbook, WBTV, zucchini

Roasted Red Peppers Cooking Segment @WCNCTV on Charlotte Today!

July 15, 2015 By Cynthia Ferich

One of my favorite sandwiches – Roasted Red Peppers on an Italian Roll with Provolone Cheese – YUM – Delish! Once again, on Tuesday, July 14, 2015, I had the great opportunity to join my friends @WCNC-TV on Charlotte Today to demonstrate just that – “How-To Roast Red Peppers” and then… serve up several dishes […]

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Filed Under: MaMa Mia Cucina Book Launch 2011, Television, Vegetarian Tagged With: Best gluten-free recipe, Best Italian Cookbook, best italian recipes, Charlotte, Charlotte Today, colleen odegaard, Cooking with Noni, Cynthia Cooks, Cynthia Cooks Recipe Blog, Cynthia Ferich Cooks, Cynthia Ferich Cooks Facebook, Cynthia Ferich Cooks on Charlotte Today, Cynthia Ferich Instagram, Cynthia Ferich Personal Chef Charlotte, Cynthia Ferich Pinterest, Cynthia Ferich TV Chef Charlotte, Cynthia Ferich twitter, Cynthia Goch, Eugene K Robinson, extra virgin olive oil, family favorites, Food Recipe, gluten-free recipe, how to roast peppers, MaMa Mia Cucina Cookbook, NBC, North Carolina, peppers and eggs recipe, roasted red peppers, WCNCTV

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I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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