Drunken Spaghetti?! Yes, and it is delicious. As demonstrated on KDKA’s Pittsburgh Today Live, this dish is sweet onion and garlic cooked in extra-virgin olive oil and butter until tender and caramelized. Pour in the red wine, water, salt and bring to a boil. The spaghetti boils and cooks down, adding some crushed red pepper, […]
Read MorePastina and Egg Recipe – A ‘Get-Well Soup’
It’s mid-October up North, and after a few very busy days and not enough sleep, I woke to my first sore throat of the season, which is my body’s way of telling me that I am in need of some rest and nourishment. Sound familiar? If we listen, our bodies speak to us. I […]
Read MoreHAPPY NEW YEAR!
The beginning of a NEW! Year and all of its grandeur, promises, hopes, dreams, freshness and newness, as a blank sheet of paper and a blanket of freshly fallen snow. What do you want to write? What path do you want to take? And, what will life look like next year on this day? A […]
Read MoreMerry Christmas! Happy Holidays!
“It’s the mOst wonderful time of the year!” The holiday season can be a magical time of year. We can flip through electronics and catch a food or music clip. It can take us back to a place in time in the capturing of our senses with the foods we see, smell, taste, bake, make […]
Read MoreThanksgiving Food Preparation Timeline
Checklist 1 -2 Weeks before Thanksgiving (or earlier if you’re very organized!): Plan your guest list and confirm. This can, of course, be done much earlier and makes life a little easier! Invite someone that doesn’t have a family to share Thanksgiving with. There is always room for one more. Plan your menu and all […]
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