NBC / WCNC-TV‘s Charlotte Today Show For the Cooking Segment Video Clip, Click HERE Italian Wedding Soup 64 oz. Prepared Chicken Broth (homemade or purchased) 1 large split chicken breast with ribs and skin 1 carrot chopped 1 celery stalk, chopped 1 onion, chopped 3 garlic cloves, finely chopped 1 teaspoon salt and a […]
Read MoreMerry Christmas! Happy Holidays!
“It’s the mOst wonderful time of the year!” The holiday season can be a magical time of year. We can flip through electronics and catch a food or music clip. It can take us back to a place in time in the capturing of our senses with the foods we see, smell, taste, bake, make […]
Read MoreBraciole Recipe on WCNC-TV’s Charlotte Today Show
As Spaghetti Sauce was the inspiration for writing ‘MaMa Mia Cucina’, which I have previously delivered to The Charlotte Today Show, adding the Braciole to the sauce adds to a very nice accompaniment to the platter of meats for serving. This is a typical ‘Sunday Dinner’, or ‘Sunday Supper’ in my Italian Home. In the […]
Read More4th of July Pasta Salad on NBC’s Charlotte Today Show
A 4th of July Pasta Salad recipe taken from my ‘MaMa Mia Cucina’ cookbook. I love this recipe, which was my grandmother’s recipe, and a favorite for family gatherings. It’s an antipasti with pasta tossed in the bowl. It makes a nice portion, so it’s perfect for a crowd. Enjoy! Thank you Eugene, Colleen and […]
Read MoreTuscan Bean Salad & Tuscan Bean Dip on NBC’s Charlotte Today
Tuscan Bean Salad 2 15 oz. cans Cannellini Beans, rinsed and drained (cooked dried beans may also be used) 1 roasted red pepper, seeded, skins removed and finely chopped 2 whole green onions, chopped 1 cup fresh Italian flat-leaf parsley, chopped ¼ cup fresh basil, chopped Dressing: 1 large clove of garlic, finely minced 1/3 […]
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