Cynthia Ferich

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NBC Charlotte Today – Gluten-free Strawberry Cream Torte

April 27, 2015 By Cynthia Ferich

            It was a happy sunny morning on Thursday, April 23 with a warm welcome by the producer, staff and co-hosts of the NBC affiliate, WCNC-TV Charlotte. Charlotte Today, co-hosted by Colleen Odegaard and Eugene Robinson, led the cooking segment as the cooking demonstration began in the making of a ‘Gluten-free Strawberry Cream Torte’ […]

Filed Under: Desserts, Gluten-Free Recipes Tagged With: best gluten-free dessert, Charlotte Today, colleen odegaard, cynthia cooks charlotte today, Cynthia Cooks Recipe Blog, cynthia ferich, Cynthia Ferich Cooks, Cynthia Ferich Goch, eugene robinson, food lion kitchen, food television, MaMa Mia Cucina Cookbook, Mother's Day recipe, NBC, strawberry dessert, TV Food Segment

From my Mother’s Kitchen ~ GochYa Cooking Chocolate Cake

March 27, 2012 By Cynthia Ferich

           Memories from my mother’s kitchen window ~  Stop…Look…and Listen… Beauty surrounds us as we enjoy spring in full bloom.  I particularly enjoy the forsythia bushes in their radiant yellow blooms.  You may wonder, what do forsythia bushes have to do with food?  For me, they are memories from my mother’s kitchen. […]

Filed Under: Cakes, Desserts, Recipes Tagged With: Celebrations, chester county, Chester County Women's Journal, chocolate cake, Cynthia Goch, Food Recipe, forsythia bushes, GochYa Cooking, GochYa Cooking Blog, Italian cookbook, MaMa Mia Cucina Cookbook, Philadelphia, Philadelphia culinary classes, Pittsburgh, recipe recipe, traditional dishes

Our favorite gluten-free Pumpkin Pie

November 1, 2011 By Cynthia Ferich

With Thanksgiving only a few weeks away, do you have a friend or family member that may enjoy a gluten-free dessert? Our Favorite Gluten-free Pumpkin Pie ¼ cup sugar ½ cup sweet rice flour, quinoa flour (or gluten-free baking mix) 1 teaspoon baking powder ¼ teaspoons alt 2 tablespoons butter, melted 1-13oz can evaporated milk […]

Filed Under: Desserts, Gluten-Free Recipes, Pies, Recipes, Thanksgiving

Pearfect Time of Year

October 31, 2011 By Cynthia Ferich

A Pearfect Time of Year – by Cynthia Goch ~ as written for Christina Pirello at Christina Cooks Sunday, October 30, 2011 This time of year, the apple gets a lot of attention. But what about the pear? The harvest season is one of apples…and…pears. Pears are an excellent source of dietary fiber, vitamin C, potassium, […]

Filed Under: Desserts, Fruits, Gluten-Free Recipes, In The Garden, Memories of my Grandmother's Kitchen, Recipes Tagged With: apples and pears, baked pears, bumblebees, Chester County Women's Journal, Christina Cooks, Christina Pirello, Cynthia Goch, food recipes, GochYa Cooking, grandmother, harvest season, health benefits, Healthy Eating, healthy food recipe, MaMa Mia Cucina, nutritious snack, pear tree, precious days, varieties of pears, vitamin c

Red White and Blueberry Fruit Tart

August 9, 2011 By Cynthia Ferich

Love those summer-fresh berries!  Top them on something that satisfies the sweet tooth, and oh…the temptation! My little girls would grab their little plastic bowls and buckets, stroll down the driveway and into the ‘berry patch’.  If they were lucky, they would arrive before their forest friends!  It was a smorgasbord of red raspberries and blackberries that were […]

Filed Under: 4th of July, Celebrations, Cooking Tips, Desserts, Fruits, Pies, Recipes Tagged With: Berry Tart Recipe, Best Tart Recipe, Chester County Pennsylvania, Cynthia Goch, food, Fruit Tart Recipe, GochYa Cooking Blog, GochYa Cooking Desserts, GochYa Cooking on Facebook, Holiday Recipes, MaMa Mia Cucina, Personalities, The Chester County Women's Journal

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I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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