Cynthia Ferich

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Thanksgiving Food Preparation Timeline

November 2, 2017 By Cynthia Ferich

Checklist 1 -2 Weeks before Thanksgiving (or earlier if you’re very organized!): Plan your guest list and confirm. This can, of course, be done much earlier and makes life a little easier! Invite someone that doesn’t have a family to share Thanksgiving with. There is always room for one more. Plan your menu and all […]

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Halloween Cheesecake Candy Cupcakes on WBTV Charlotte, North Carolina

October 24, 2016 By Cynthia Ferich

Halloween, ghosts, goblins, trick or treat, candy, sweet treats and celebration! How about serving up cookies, candy and….cheesecake for the occasion?  Well…since that may sound like sugar overload, they are cupcake-sized, portion-controlled.  And, so e.a.s.y. that the kids can make them with a little supervision.  Always a pleasure to demonstrate with anchor, John Carter at […]

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Labor Day Berry Pie at WBTV Studios, Charlotte

September 7, 2015 By Cynthia Ferich

Happy Labor Day! Berry Pie with a Whole Wheat Vodka Pastry Crust Yes, that’s right, whole wheat Vodka pastry crust!  And, they loved and ate every last bite at the WBTV Charlotte studios on Labor Day this morning.  My thanks to anchors Christine Sperow and John Carter! The BEST part of my cooking, whether for family, […]

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Back to School! Kids Veggie Dip Recipe and Love Notes…

September 2, 2015 By Cynthia Ferich

It’s back-to-school!  Hopefully all of our children have had an enjoyable, restful and playful summer before hitting the books, once again. It’s an emotion that usually comes with mixed emotions.  Some children (and parents) are ready for the school routine to begin again, while others are still hanging on to summertime. I remember the days […]

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@CBS / WBTV Bruschetta Recipe and Variations

May 19, 2015 By Cynthia Ferich

          A pleasure to join Christine Nelson in another food segment as we celebrated the ‘Red, White and Blue’ with the upcoming red, white and blue summer holidays.  Red Tomatoes, White Mozzarella and Purple Basil, that is.  It was a re-creation of a ‘classic’ with many options, including an appetizer, which I served up this morning. The […]

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Filed Under: Appetizers Tagged With: al conklin, basis, Best Barbeque Recipes, Best Italian Cookbook, best italian recipe, bruschetta recipe, CBS, Charlotte, Chris Larson, christina nelson, cynthia ferich, Cynthia Ferich Cooks, Cynthia Ferich Goch, food television, MaMa Mia Cucina Cookbook, Memorial Day Recipes 2015, North Carolina, purple basil, tomatoes, TV chefs, TV Food Segment, WBTV

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Recent Blog Posts

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I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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