Cynthia Ferich

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WBTV ‘Kids’ Cooking Segment – Fruit Salsa and Chips

August 1, 2015 By Cynthia Ferich

Chips, Chips, Chips! And, Fruit Salsa.  I wish I had a huge bag of chips just for my friend, John Carter, anchor at WBTV, Charlotte.  He and the Team loved them, as you can see in the photo. This super-fun cooking segment had a purpose and a passion.  Let’s get our kids into the kitchen, […]

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Filed Under: Fruits, Just For Kids Tagged With: best baked chips, best fruit salsa recipe, best kids recipes, Charlotte, Charlotte Cooking Classes, Cooking with Kids, Cynthia Cooks Charlotte, Cynthia Cooks Recipe Blog, cynthia cooks.com, Cynthia Ferich Cooks, Cynthia Ferich Cooks Facebook, Cynthia Ferich Instagram, Cynthia Ferich Pinterest, Cynthia Ferich TV Chef Charlotte, Cynthia Ferich twitter, Cynthia Goch, Food TV, how to bake tortillia chips, John Carter, MaMa Mia Cucina, MaMa Mia Cucina Cookbook, Personal Chef Charlotte, summer fruits, The Olive Tap, The Olive Tap Ballentyne, WBTV

Pearfect Time of Year

October 31, 2011 By Cynthia Ferich

A Pearfect Time of Year – by Cynthia Goch ~ as written for Christina Pirello at Christina Cooks Sunday, October 30, 2011 This time of year, the apple gets a lot of attention. But what about the pear? The harvest season is one of apples…and…pears. Pears are an excellent source of dietary fiber, vitamin C, potassium, […]

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Filed Under: Desserts, Fruits, Gluten-Free Recipes, In The Garden, Memories of my Grandmother's Kitchen, Recipes Tagged With: apples and pears, baked pears, bumblebees, Chester County Women's Journal, Christina Cooks, Christina Pirello, Cynthia Goch, food recipes, GochYa Cooking, grandmother, harvest season, health benefits, Healthy Eating, healthy food recipe, MaMa Mia Cucina, nutritious snack, pear tree, precious days, varieties of pears, vitamin c

Our Favorite Apple Pie

October 18, 2011 By Cynthia Ferich

Our Favorite Apple Pie ~ Torta di Mella Apple Pie recipe taken from page 137 “MaMa Mia Cucina”       Crust: 2 cups flour, sifted 1 teaspoon salt 2/3 cup shortening 5-7 tablespoons chilled water 1 tablespoon sugar Filling: 5 cups of peeled and sliced golden delicious apples 1/4 cup sugar 1/4 cup brown […]

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Filed Under: Fruits, Pies, Recipes

Red White and Blueberry Fruit Tart

August 9, 2011 By Cynthia Ferich

Love those summer-fresh berries!  Top them on something that satisfies the sweet tooth, and oh…the temptation! My little girls would grab their little plastic bowls and buckets, stroll down the driveway and into the ‘berry patch’.  If they were lucky, they would arrive before their forest friends!  It was a smorgasbord of red raspberries and blackberries that were […]

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Filed Under: 4th of July, Celebrations, Cooking Tips, Desserts, Fruits, Pies, Recipes Tagged With: Berry Tart Recipe, Best Tart Recipe, Chester County Pennsylvania, Cynthia Goch, food, Fruit Tart Recipe, GochYa Cooking Blog, GochYa Cooking Desserts, GochYa Cooking on Facebook, Holiday Recipes, MaMa Mia Cucina, Personalities, The Chester County Women's Journal

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Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

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Testimonials

I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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