Cynthia Ferich

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Foods of The Harvest

November 1, 2012 By Cynthia Ferich

  The autumn harvest is in full swing, and eating seasonally is beneficial to your health as well as pleasing to the senses.  Savor the flavors and take in the colors, textures and aromas. Enjoy your favorites, new varieties and try a new option each week.  Experiment in the kitchen.  So, what’s in season?   […]

Filed Under: Celebrations, In The Garden, Memories of my Grandmother's Kitchen, Thanksgiving Tagged With: aromas, autumn harvest, beets, blood oranges, broccoli, brussels sprouts, cauliflower, Celebrations, celery root, Chester County Pennsylvania, Chester County Women's Journal, chestnuts, Christina Pirello, cookbook, cranberries, Cynthia Goch, fennel, figs, flavors, Food Recipe, friends and family, From the Garden, GochYa Cooking Blog, GochYa Cooking on Facebook, green beans, healthy food, kale, MaMa Mia Cucina, PA, persimmons, Pittsburgh, rutabagas, sweet potatoes, vegetables

Celebrating Summer Salads

June 1, 2011 By Cynthia Ferich

WELCOME!  The GochYa Cooking Summer Salad blog begins! Beginning today, Wednesday, June 1, and continuing for the next 11 weeks, I will be submitting a new salad recipe in celebrating summer salads in various inventive salad combinations, as ingredients are mixed and matched, and as we create an epicurean salad tour from many creative and flavor-packed influences.  Ingredients […]

Filed Under: Celebrations, Cooking Tips, In The Garden, Recipes, Salads Tagged With: A Taste of Summer, appetito, Best Italian Cookbook, chester county, colander, Culininary Classes, cutting board, Cynthia Goch, fish shellfish, flavors, food celebrations, Food Recipe, fruits and vegetables, green tomatoes, Italian Food, MaMa Mia Cucina's cookbook, monterey jack, patriotic celebration, patriotic celebrations, Pennsylvania, Philadelphia Cooking Classes, red onions, salad bowl, salad recipe, sharp knife, summer fruits, summer salad, Summer Salad Recipes, summer salads, swiss cheeses, The Chester County Women's Journal, vegetable peeler, wax beans

Spice up your life!

June 8, 2010 By Cynthia Ferich

I love all of the fresh summer herbs.  I love their different flavors, textures, and aromas.  I love their beauty, and their versatility.  My FAVORITE (without a doubt) is BASIL! I especially love basil because it reminds me of my grandparents during the hot days of summer, as I envision my grandfather in his garden.  […]

Filed Under: In The Garden Tagged With: anise, bumper crops, bushels, canned tomatoes, cinnamon basil, dark opal, flavors, herb garden, holy basil, hot days, lemon basil, lettuces, meat rubs, pasta sauces, pesto sauces, purple variety, ruby red, small animals, sweet basil, sweet flavor

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Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

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Testimonials

I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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