Cynthia Ferich

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Drunken Spaghetti Recipe on Pittsburgh Today Live Television

May 15, 2019 By Cynthia Ferich

Drunken Spaghetti?! Yes, and it is delicious. As demonstrated on KDKA’s Pittsburgh Today Live, this dish is sweet onion and garlic cooked in extra-virgin olive oil and butter until tender and caramelized. Pour in the red wine, water, salt and bring to a boil. The spaghetti boils and cooks down, adding some crushed red pepper, […]

Filed Under: Vegetarian Tagged With: best italian recipes, Best Pittsburgh Food, cookbook author, Cooking, Cynthia Cooks, cynthia ferich, Cynthia Ferich Cooks, Cynthia Ferich Facebook, Cynthia Ferich Instagram, Cynthia Ferich television, Cynthia Ferich twitter, drunken spaghetti recipe, MaMa Mia Cucina.com, pittsburgh cooking classes, Pittsburgh Foodie, pittsburgh private chef, Pittsburgh Today Live, PTL, Recipes

Turkey Stuffing Recipe 3 Ways – Sausage; GF; Vegetarian Options

November 25, 2014 By Cynthia Ferich

It’s almost Thanksgiving…can you smell the Turkey? Our traditional Stuffing Recipe which can be adapted 3 ways to satisfy everyone at your Thanksgiving Table.   I remember Thanksgiving being more about the stuffing than about the turkey!  This is our traditional family favorite ~ I hope you enjoy it.   Sausage Stuffing for Turkey Ripieno […]

Filed Under: Celebrations, Christmas Buon Natale!, Fowl, Recipes, Vegetarian Tagged With: @CynthiaFerich, Best Stuffing Recipe, Charlotte Cooks, Cooking Tips, Cynthia Cooks, cynthia ferich, Cynthia Goch, Italian cookbook, MaMa Mia Cucina, Pittsburgh Today Live, Thanksgiving, Thanksgiving food blog, thanksgiving holiday, turkey stuffing, Vegetarian recipe

MOM’S PINEAPPLE SHEET CAKE RECIPE

September 18, 2014 By Cynthia Ferich

  MOM’S PINEAPPLE SHEETCAKE BARS Cake: 2 eggs 2 cups sugar 1-20 oz. can crushed pineapple, un-drained 2 cups cake flour 2 teaspoons baking soda 1 teaspoon vanilla Caramel Walnut Frosting: 1 stick sweet cream butter 1 cup light brown sugar 4 tablespoons cream 1/2 cup ground walnuts 1/2 cup coconut (if you do not add coconut, use 1 cup […]

Filed Under: Cakes, Cakes, From My Mother's Kitchen, Recipes Tagged With: Best Cake Recipes, Best Family Recipes, Cyntha Cooks, Cyntha Ferich, Cynthia Cooks Books Nooks, MaMa Mia Cucina Cookbook, Pittsburgh Today Live

Franny’s Macaroni Salad Recipe – Happy 90th Birthday!

July 28, 2014 By Cynthia Ferich

                  Franny’s Macaroni Salad  (I did my best to replicate a family recipe.  Here ya go…!)  1 pound elbow macaroni, cooked until very tender.  Drain and rinse with cold water in a colander and let stand for 15 minutes 1 bunch green scallion washed and sliced.  Slice the top […]

Filed Under: Celebrations, Recipes, Salads Tagged With: Best Macaroni Salad Recipe, Best Pittsburgh Food, Celebrations, Chester County Pennsylvania, Chester County Women's Journal, Cooking Tips, Cynthia Cooks, Cynthia Cooks Recipe Blog, cynthia ferich, Cynthia Goch, Family Celebrations, Fran Szuch, friends and family, GochYa Cooking, Heinz White Vinegar, Hellmans Mayonnaise, KDKA, MaMa Mia Cucina, MaMa Mia Cucina Cookbook, Pittsburgh, Pittsburgh Today Live, Shannon Goch, summer salads, Vegetarian recipe

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Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

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I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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