Drunken Spaghetti?! Yes, and it is delicious. As demonstrated on KDKA’s Pittsburgh Today Live, this dish is sweet onion and garlic cooked in extra-virgin olive oil and butter until tender and caramelized. Pour in the red wine, water, salt and bring to a boil. The spaghetti boils and cooks down, adding some crushed red pepper, […]
Turkey Stuffing Recipe 3 Ways – Sausage; GF; Vegetarian Options
It’s almost Thanksgiving…can you smell the Turkey? Our traditional Stuffing Recipe which can be adapted 3 ways to satisfy everyone at your Thanksgiving Table. I remember Thanksgiving being more about the stuffing than about the turkey! This is our traditional family favorite ~ I hope you enjoy it. Sausage Stuffing for Turkey Ripieno […]
MOM’S PINEAPPLE SHEET CAKE RECIPE
MOM’S PINEAPPLE SHEETCAKE BARS Cake: 2 eggs 2 cups sugar 1-20 oz. can crushed pineapple, un-drained 2 cups cake flour 2 teaspoons baking soda 1 teaspoon vanilla Caramel Walnut Frosting: 1 stick sweet cream butter 1 cup light brown sugar 4 tablespoons cream 1/2 cup ground walnuts 1/2 cup coconut (if you do not add coconut, use 1 cup […]
Franny’s Macaroni Salad Recipe – Happy 90th Birthday!
Franny’s Macaroni Salad (I did my best to replicate a family recipe. Here ya go…!) 1 pound elbow macaroni, cooked until very tender. Drain and rinse with cold water in a colander and let stand for 15 minutes 1 bunch green scallion washed and sliced. Slice the top […]