Cynthia Ferich

980.292.1255

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter
  • YouTube
  • Welcome!
  • Cynthia
    • Inspiration
    • Testimonials
    • Privacy Policy
  • Blog
  • Press
    • Media Advisory
    • TV Videos
    • FAQ
    • In The News
  • Services
    • Book Signings
    • Cooking Class Schedule
    • Cooking Classes
      • Cooking Classes Registration
    • Events
    • Interactive Home Dinner Parties
    • Personal Chef Services and Cooking Classes
    • Speaker
    • Contact for Services
  • Recipes
    • Appetizers
    • Breads, Pizza, Muffins
    • Breakfast & Brunch
    • Cakes
    • Cookies
    • Cooking Tips
    • Desserts
    • Drinks & Cocktails
    • Fish & Meats
    • Fowl
    • Gluten-Free Recipes
    • Just For Kids
    • Pasta & Rice
    • Pies
    • Salads & Sauces
    • Salute’!
    • Skinny Plates
    • Soups
    • This & That
    • Vegetables
    • Vegetarian
  • Shop & Products
    • Cookbooks
    • E-Book
  • Contact
  • TV Videos
  • Video Cooking Tips

HAPPY NEW YEAR!

January 4, 2018 By Cynthia Ferich

Pin
Share
Post
Happy NEW! Year 2018

The beginning of a NEW! Year and all of its grandeur, promises, hopes, dreams, freshness and newness, as a blank sheet of paper and a blanket of freshly fallen snow.  What do you want to write? What path do you want to take? And, what will life look like next year on this day? A year yet to be written and lived with all of its grandeur. 

As I spent much of this first day of 2018 in the kitchen cooking, writing, planning and talking to the ones that I love and sending out good wishes as an indication that this was a great way to begin the new year in doing what I love to do. There is so much intended to accomplish this year – stay tuned!

In the kitchen today, it was the traditional pork & sauerkraut for dinner, along with lentil soup. This was a dinner of pure intention and tradition of good luck and prosperity, not leaving anything to chance as we celebrate the first dinner of the new year!

How do YOU Celebrate Food?  (leave your comments or connect on Social @cynthiaferich – I want to hear from you!)

Foodimentary – January Food Celebrations

National Hot Tea Month
National Oatmeal Month
National Slow Cooking Month
National Soup Month
National Baking Month
National Fat Free Living Month
Fat Free Living Month

Looking forward to being back on the air waves.  See you soon!

WCNC-TV’s Charlotte Today Show – Tuesday, January 9, 2018 – 11:00 am

WBTV / Charlotte – Tuesday, January 9, 2018 – 8:30 pm hour

FOX 46 Charlotte – Friday, January 12, 2018 – 8:30 am hour 

Wishing you all a Happy, Healthy and Prosperous NEW 2018 Year!

Blessings,

Cynthia

Pin
Share
Post

Share this:

  • Share
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on X (Opens in new window) X
  • Click to email a link to a friend (Opens in new window) Email

Filed Under: Recipes Tagged With: Best Italian Cookbook, best italian recipes, Charlotte, Charlotte Today Show, Chefs of Charlotte, chefs on tv, Cynthia Cooks, cynthia ferich, cynthia ferich blog, Cynthia Ferich Cooks, cynthia ferich personal chef, cynthia ferich TV chef, foodtv, Fox 46 Charlotte, happy new year 2018, MaMa Mia Cucina Cookbook, North Carolina, private chefs in charlotte, television cooking segments, WBTV

About Cynthia Ferich

After writing and self-publishing “MaMa Mia Cucina” in 2007, Cynthia's writing, cooking and culinary teachings evolved into being as an entity surrounding food, fun, family and friends.

In an effort to capture her family’s ‘old world’ Italian recipes for future generations to enjoy, her grandmother, ‘Noni’, and Cynthia joined forces. "She measured, I wrote, and we cooked."

During her grandmother's latter 80 years, she traveled in memory through her life, as they shared in stories of a lifetime and long ago. As they shared this final chapter in her life, what Cynthia soon discovered through all of the measuring, cooking, sharing in the love of a family, and in the love of a friendship, was the passion for cooking, and a love that nourishes us all… It’s all about the FOOD!

MaMa Mia Cucina Cookbook

Purchase YOUR copy of MaMa Mia Cucina

Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

Sign up for Cynthia’s Favored Recipes & News!

Testimonials

I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

You’ll Find Me Here

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • RSS
  • Twitter
  • YouTube

Copyright Tastes and Time, LLC