Cynthia Ferich

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A Lenten Fish Dinner Cooking Segment NBC / WCNC-TV s Charlotte Today Show

February 24, 2016 By Cynthia Ferich

‘Fish Fridays’ or ‘meatless Fridays’ is a season during Lent in which Catholics are obstained from meat.  Growing up Catholic, it was fried flounder most Fridays, which brings me to my cooking segment on NBC / WCNC-TV’s Charlotte Today. Our local Catholic church hosts a ‘Friday Fish Fry’ each Friday during the season of Lent.  I […]

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MOM’S PINEAPPLE SHEET CAKE RECIPE

September 18, 2014 By Cynthia Ferich

  MOM’S PINEAPPLE SHEETCAKE BARS Cake: 2 eggs 2 cups sugar 1-20 oz. can crushed pineapple, un-drained 2 cups cake flour 2 teaspoons baking soda 1 teaspoon vanilla Caramel Walnut Frosting: 1 stick sweet cream butter 1 cup light brown sugar 4 tablespoons cream 1/2 cup ground walnuts 1/2 cup coconut (if you do not add coconut, use 1 cup […]

Filed Under: Cakes, Cakes, From My Mother's Kitchen, Recipes Tagged With: Best Cake Recipes, Best Family Recipes, Cyntha Cooks, Cyntha Ferich, Cynthia Cooks Books Nooks, MaMa Mia Cucina Cookbook, Pittsburgh Today Live

MaMa Mia Cucina Cookbook

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Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

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Testimonials

I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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