Cynthia Ferich

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Italian Sausage Stuffing Cooking Segment WBTV News – Happy Thanksgiving!

November 11, 2015 By Cynthia Ferich

Let’s talk Turkey stuffing and dressing! was the cooking segment topic this week on WBTV news, Charlotte, with Anchor, John Carter.  Stuffing is what we ‘stuff” our turkeys (or chickens, pork, mushrooms, etc…) with.  Dressing, however, is what is baked in a casserole.  Most folks I talk to have a traditional favorite that they prepare each […]

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Filed Under: Breads, Celebrations, Cookbook, Gluten-Free Recipes, Memories of my Grandmother's Kitchen, Television, Thanksgiving, Video Cooking Tips Tagged With: best italian recipes, Best Stuffing Recipe, bounce tv, Charlotte, Cooking with Noni, Cynthia Ferich Cooks Facebook, cynthia ferich cooks on wbtv news, Cynthia Ferich Instagram, Cynthia Ferich Pinterest, cynthia ferich TV chef, Cynthia Ferich TV Chef Charlotte, Cynthia Ferich twitter, CynthiaCooks.com, Food TV, Happy Thanksgiving, John Carter WBTV, MaMa Mia Cucina Cookbook, mamamiacucina.com, NC, private chefs charlotte cynthia ferich, WBTV, wbtv kristine spearow

First Day of Autumn Apple Cake Recipe – WCNC TV Charlotte Today

September 25, 2015 By Cynthia Ferich

A glorious day! As I walked into the studios of WCNC-TV and greeted with hugs by Colleen Odegaard and the wonderful staff, I said, “What a great day!  The sun is shining, it’s the first day of Autumn, our Pope landed in the US (I Love this Pope!), and I’m here making my favorite Apple Cake.”  Does […]

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Filed Under: Cakes, Television Tagged With: @CynthiaFerich, @CynthiaGoch, apple custard cake parisienne, apples, autumn, best apple cake recipe, Best Italian Cookbook, Charlotte Today, Chef Cynthia Goch, colleen odegaard, Cynthia Cooks, Cynthia Cooks Charlotte, Cynthia Ferich Cooks on Charlotte Today, cynthia ferich TV chef, eugene robinson, funny tv, MaMa Mia Cucina, private chefs charlotte cynthia ferich, WCNCTV

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Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

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I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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