Cynthia Ferich

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A Welcome to Spring!

March 27, 2010 By Cynthia Ferich

SPRING!  I love this time of year.  The first blossoms are blooming, plants are pushing up through the soil, seeds are planted, sprouted, and nurtured in rich soil, and the brown grasses are becoming green again.  And, as I watch the squirrels running and playing in my backyard, it serves as a reminder for each of us to get out […]

Filed Under: Recipes Tagged With: blooming plants, chocolate easter eggs, colored easter eggs, easter season, easter sunday, forsythia bushes, haircuts, heart and soul, home made wine, kitchen window, little boys, little girls, mama mia, mother and grandmother, new birth, pizzelles, rich soil, spending time with family, spring celebrations, squirrels, sweet breads, time with family

Minestrone

March 1, 2010 By Cynthia Ferich

As I sit at my computer writing my Blog, I watch the snow fall in Philadelphia, Pennsylvania – inches of snow!  And, as February 2010 soon comes to a close, and the month of March comes in like a ‘lion’, I am reminded of the savory soups that nourish us, warm us (inside and out), and […]

Filed Under: Cooking with Noni, Soups Tagged With: Cooking with Noni, Minestroni, noni, Nuno, Nuno's vegetable garden, Philadelphia, savoury soups, vegeatables

MaMa Mia Cucina’s Cookbook

February 26, 2010 By Cynthia Ferich

As I sit at my computer writing my Blog, I watch the snow fall in Philadelphia, Pennsylvania – inches of snow!  And, as February 2010 soon comes to a close, and the month of March comes in like a ‘lion’, I am reminded of the savory soups that nourish us, warm us (inside and out), and permeate […]

Filed Under: Recipes Tagged With: cookbook, mama mia, mia cucina

Read all about it!

February 15, 2010 By Cynthia Ferich

Cooking TIPS: Soups    In cooking with herbs, vegetables and stock, FRESH and ORGANIC is the first choice for greater health benefits In cooking with bones in the meat, it adds a great contribution to ‘flavor’ For greater health benefits, substitute the pasta for a brown rice pasta Chop all veggies ahead of time for […]

Filed Under: Cooking Tips Tagged With: bones, brown rice, convenience, Cooking Tips, cooking with herbs, first choice, health benefits, hello world, lunch, pasta, room temperature, size containers, stock, vegetables, veggies

February 5, 2010 By Cynthia Ferich

As I sit at my computer writing my very first Blog, I watch the snow fall in Philadelphia, Pennsylvania – inches of snow!  And, as February 2010 soon comes to a close, and the month of March comes in like a ‘lion’, I am reminded of the savory soups that nourish us, warm us (inside […]

https://www.cynthiaferich.com/1440/

Filed Under: Cooking with Noni, Recipes, Soups, Vegetables

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MaMa Mia Cucina Cookbook

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Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

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Testimonials

I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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