Cynthia Ferich

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Happy Easter ~ Happy Spring!

April 21, 2011 By Cynthia Ferich

Easter Memories… Our family traditions from my Italian childhood home continue as I celebrate many of them with my own family.  Easter is celebrated with spring cleaning (out with the old in with the fresh, shiny and new), new clothes (fresh and new), colored Easter Eggs (bright new birth), Easter gift baskets (as a reminder […]

Filed Under: Celebrations, Cooking with Noni, Pies, Recipes Tagged With: all recipes, balsamic vinaigrette, bunny paw prints, Celebrations, cheese lasagna, cheese pie, Chester County Pennsylvania, Chester County Women's Journal, Christina Cooks, colored easter eggs, cooking classes, course food, Cynthia Goch, easter baskets, easter breads, easter egg hunt, easter gift baskets, easter memories, easter pie, Exton Region Chamber of Commerce, family easter, family traditions, Food Recipe, food tradition, foodies, friends and family, golden egg, Italian cookbook, italian easter pies, lamb roast, MaMa Mia Cucina, philadelphia pennsylvania, pittsburgh pennsylvania, tomato gravy, WIM Networking

A Welcome to Spring!

March 27, 2010 By Cynthia Ferich

SPRING!  I love this time of year.  The first blossoms are blooming, plants are pushing up through the soil, seeds are planted, sprouted, and nurtured in rich soil, and the brown grasses are becoming green again.  And, as I watch the squirrels running and playing in my backyard, it serves as a reminder for each of us to get out […]

Filed Under: Recipes Tagged With: blooming plants, chocolate easter eggs, colored easter eggs, easter season, easter sunday, forsythia bushes, haircuts, heart and soul, home made wine, kitchen window, little boys, little girls, mama mia, mother and grandmother, new birth, pizzelles, rich soil, spending time with family, spring celebrations, squirrels, sweet breads, time with family

MaMa Mia Cucina Cookbook

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Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

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Testimonials

I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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